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Newest Products
Pork Pâté de Campagne with Dried Tomatoes by Hénaff - 90g
¥890
Traditional Pork Rillettes by Hénaff - 90g
¥790
Ground Coarse Salt "Sel Fin" by Le Saunier de Camargue - 100g
¥580
Salt "Fleur de Sel" by Le Saunier de Camargue - 100g
¥1,200
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Pork Pâté de Campagne with Dried Tomatoes by Hénaff - 90g
¥890
Traditional Pork Rillettes by Hénaff - 90g
¥790
Sold Out
Ground Coarse Salt "Sel Fin" by Le Saunier de Camargue - 100g
¥580
Salt "Fleur de Sel" by Le Saunier de Camargue - 100g
¥1,200
Chocolate big "Grandes Galettes" biscuits by St Michel - 150g
¥510
Sold Out
Hazelnut, Milk & Salted Butter Caramel Chips Spread by Maison Brémond 1830 - 220g
¥2,730
Pistachio Supreme Spread by Maison Brémond 1830 - 220g
¥3,040
Fig & Dried Fruits Jam with Nuts by Maison Brémond 1830 - 250g
¥2,200
Raspberry & Passion Fruit Jam by Maison Brémond 1830 - 250g
¥2,490
Sold Out
Fancy Truffles with Hazelnut Flavor by Jacquot - 200g
¥790
Caramel "Palmiers" by St Michel - 100g
¥580
Butter "Palmiers" by St Michel - 100g
¥510
Sold Out
Gherkins in Vinegar by Clovis - 350g
¥990
Sold Out
Anise of Flavigny Rose flavor - 50g
¥610
Pâté with Duck Foie Gras by Anne Rozès - 180g
¥2,080
Pork Pâté with Cristian Parra Chef's recipe by Anne Rozès - 200g
¥1,650
Basque Pâté with Espelette Peppers by Anne Rozès - 190g
¥1,620
Grey Coarse Salt by Binet 1660 - 100g
¥1,910
Smoked Salt Flower "Fleur de Sel" by Binet 1660 - 100g
¥3,350
Salt Flower "Fleur de Sel" by Binet 1660 - 100g
¥2,540
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