La Trinitaine
In 1955, in a modest of a small village named La Trinité-sur-Mer in the Heart of Bretagne region, Lucien Petit created a new biscuit recipe : a thin rolled biscuit in the shape of a cigarette, made with pure butter. The success of this product led the whole family into a challenging yet rewarding adventure: the creation of La Trinitaine biscuit factory.
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The family run business then expanded, through three generations of passionate and hard workers, to become one of the most iconic Brittany brand, with a well established shops network in France and a prestigious name of its own.
![](https://cdn.shopify.com/s/files/1/2367/9869/files/LaTrinitaine_2_2048x2048.png?v=1641538816)
The story of La Trinitaine, revolves around a family, a location, and a specific area of expertise: that of traditional biscuit-making. Passed down through the generations, this expertise draws on original recipes, accompanied by a daring, open-minded approach to ensure continued innovation and the development of new products.
![](https://cdn.shopify.com/s/files/1/2367/9869/files/LaTrinitaine_1_2048x2048.png?v=1641538842)